[food] The Encyclopedia of Desserts 400 Internationally Inspired Sweets and Confections by The Coastal Kitchen | 45.42 MB
Title: The Encyclopedia of Desserts: 400 Internationally Inspired Sweets & Confections
Author: Cider Mill Press
Description:
Coconut, chocolate, vanilla, berry, caramel, cream-whatever you’re craving, The Encyclopedia of Desserts has it with 400 irresistible recipes for every sweet tooth.
Sometimes you just want a sugar cookie, and other times you absolutely need a torte. Whether you want to whip up a quick treat or dazzle everyone at your holiday party, these simple recipes and tried-and-true techniques guarantee that you’ll rise to the occasion. This clean and uncluttered format is organized from A to Z, so you can quickly find any recipe when your sweet tooth strikes. Easily make these scrumptious goodies from scratch with minimal equipment. With a wide range of internationally inspired delights, you can enjoy a world of treats in one book.
Inside you’ll find:400 sweet and savory recipes for cakes, pies, cookies, bars, pastries, puddings, custards, candies, drinks, and more
Gluten-free, keto, and vegan dessert options
Helpful tips and techniques to ensure every batch is perfection
Ditch the box mixes and ready-made cookies at the supermarket. From decadent desserts to everyday treats, with this cookbook at your side, baking is a piece of cake. Delight your friends and family as they go back for seconds (and thirds) with The Encyclopedia of Desserts.
Coconut, chocolate, vanilla, berry, caramel, cream-whatever you’re craving, The Encyclopedia of Desserts has it with 400 irresistible recipes for every sweet tooth.
Sometimes you just want a sugar cookie, and other times you absolutely need a torte. Whether you want to whip up a quick treat or dazzle everyone at your holiday party, these simple recipes and tried-and-true techniques guarantee that you’ll rise to the occasion. This clean and uncluttered format is organized from A to Z, so you can quickly find any recipe when your sweet tooth strikes. Easily make these scrumptious goodies from scratch with minimal equipment. With a wide range of internationally inspired delights, you can enjoy a world of treats in one book.
Inside you’ll find:
Ditch the box mixes and ready-made cookies at the supermarket. From decadent desserts to everyday treats, with this cookbook at your side, baking is a piece of cake. Delight your friends and family as they go back for seconds (and thirds) with The Encyclopedia of Desserts.
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